Sudden recall of Malaysian food, and reminds me of the unexplainable naming of some of the food. For example:
- 燒雞 - Chicken is actually 炸 not 燒
- 鹵肉 - Again, it is 炸 not 鹵
- 白咖啡 - Not white at all
- 白咖喱 - Also it is not white like 魚頭米粉
- 海底椰 - Nope, the plant does not originate from the sea
I wonder who came up with these misnomer...
2 comments:
燒雞是燒烤的。這個我不贊同。
不是烧鸡翼的那一种，是烧鸡饭的那一种。不是烧的，而是炸的。
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